＜Akari＞ Santoku knife

Santoku knife. Total length 29cm, blade length 17cmBlade: High carbon stainless steel, handle: Brown laminated reinforced woodMade in Japan*As this is a handmade product, the color and pattern may vary. Santoku knifeIt is no exaggeration to say that the quality of your cooking depends on the knife. Santoku knives are individually crafted in Seki City, Gifu Prefecture, which has flourished as a production area of famous swords since the late Kamakura period, and are versatile knives that can be used for all kinds of ingredients, including fish, meat, and vegetables. They have a weight that professionals prefer, and the handle is sturdy and fits comfortably in the hand. They are sure to make everyday cooking even more enjoyable.